Jia Wei Chinese Restaurant - Level 2 Jia Wei Chinese Restaurant

The Peking duck still taste very good. One of my family's top few choices to dine in for Peking duck. And the dish, vermicelli in opeh leaf is also highly recommended. We have been returning back here often. There are lots of other nice food. Worth to give it a try. Secondly, the service staffs are very friendly, nice and helpful. This makes your dinning experience even more pleasant. Looking forward to my next visit to this restaurant. Highly recommended. ?????

Love the Cantonese Cuisine Peking Duck, Sweet n Sour Iberico Pork, Gong Pow Prawn etc. Great service too especially Genie who serves consistently with a smile, makes great recommendation n is always ready to assist on request. A gem in Jia Wei.

Having my birthday staycation with my wife and get to enjoy their hotel restaurant (Chinese Restaurant) for the first time, and it was also quite a long never been to such place for dinner since my last meal in my hometown Malaysia. There's something familiar about these dishes, tastes so good until I wish I could have more. I forgot the crabmeat fried rice photo, this is also an unique dish which I think it is not available at any restaurant in SG. Staffs are very friendly and helpful too. If I would recommend to people/friend who likes to have their meals in restaurants, I would definitely be recommending this Jia Wei Chinese Restaurant. Thanks for the meal, we both enjoyed the dining experience very much. ?

Lunch only one table enjoy the peaceful and quiet ambience. The food I will only give 5 stars for the beehoon , really bring back my childhood memory. That kind of taste that you can’t find in many place now and I miss it so much. For the price they are charging I assume they are a more premium Chinese restaurant however their service was not up to par. Covid period reduce interaction is understandable but you dun leave your customer totally unattended when their dish is all served assuming they do not required anything else . Do not leave the tea pot far beyond reach and make your customer stood up for it , if refilling the tea is not part of the service then leave it somewhere where the customer can self help . Finally someone make a good effort to offer to change my dirty plate but along she took my spoon and never replace one. We wanted to ask for some chilli to go with the beehoon waited very long no one was in sight till we almost finish our beehoon and we forgo it. Why employed so many staff but no one bother to take a look or even check the well being of the only table you have in the restaurant? Most likely I will just walk in and Take away my beehoon and go next time.

We had the seasonal hairy crab set and really enjoyed it! The serving staff informed us that we’d be served the soup as the crabs are being steamed. The crabs were big, sweet and juicy. The bonus was they were expertly dismantled just sufficiently for our enjoyment. While the dishes were not classic hairy crab ones served by other Chinese restaurants, the ones we had were full of flavour cos of the fresh ingredients and thoughtful preparation. To complement the yin of the hairy crabs, ginger tea and a ginger peach gum dessert were served.

Nice mix of dim sum and fusion Chinese dishes for weekday lunch. Dim sum was well done, the blue tinges of Liu sha bao, har know, Cheong fan were refreshing to the sight. Seafood beehoon was surprisingly tasty. Decent Vegetarian main dish options -3-4 dishes. The chef was accommodating to convert another non vegetarian dish to vegetarian for us. Service was good - prompt with the tea, food, ordering - appreciated the honest feedback that we ordered too much initially. Took off one star for the Location - not the easiest to get to via public transport. Via car - grand Roxy Mercure hotel parking is located down a flight of stairs outside the hotel lobby. Worth it if using chope vouchers (10% off) or are a member of the restaurant ($80 to join for a year).

Went there for dinner with family last month and was not disappointed. The foods was great especially the roasted chicken and white bee hoon. Worth to give it a try!

Yummy! Yummy! Love it! Too bad it's a bit noisy. Nice environment. The food is delicious?, but the prawn balls are too salty. The 流沙包is not good, it is too sweet, there is no salted egg taste, it feels like drinking sweetener creamer. So deducted a star.