Magosaburou - #05 - 31 Orchard Rd
4.1/5
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based on 8 reviews
Contact Magosaburou
| Address : | Singapore 238872 |
| Phone : | π + |
| Website : | http://www.magosaburou.sg/ |
| Categories : | |
| City : | Magosaburou |
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Patrick Yap on Google
β β β β β This is the one place to go if you want good Wagyu beef in Singapore. Although this is a BBQ restaurant, you could also ask the chef to good the meat for you, the way you want them. Through the good recommendation from the Lady Captain, I ordered Miyazaki Beef - the Chateaubriand cut and the Kobe Beef. They said there is only 4 to 6 pieces of the Chateaubriand cut per cow. Price wise, itβs also $$$$. The mixed Tempura was really a surprise to us as they used Tiger Prawn and Salmon instead of the usual smaller cousins or some ladies fingers. They are really good stuff and the food goes down well with the cold sake. The service crew is also very attentive. If you have a group dinner, itβs worth requesting for a small private room. I recommend it and will be going back again.
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The Chias on Google
β β β β β Had a good lunch experience here as part of restaurant week and included an additional order of pork belly. Very filling meal and the meats were good. Service was also very responsive.
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Adeline Lee H L on Google
β β β β β Located inside Ngee Ann City level 5.
Ordered the signature wagyu beef and was perfect. Melted in the mouth. You can choose to BBQ yourself or with assistance. Doing yourself is definitely much more better and fun.
Will be back for more ?
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Woo Connie on Google
β β β β β The quality, services and price is reasonable. You get to eat fresh and tasty with great texture. This restaurant serve fantastic Sashimi, Kobe Beef and Collar Pork specially in their menu. If you want to get your taste bud fix, this is the place.
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SG Food Legends on Google
β β β β β Price on a higher side but can't blame them due to their location.
Very good cut and fresh. One of the very good meals I have in Singapore and this place is a gem.
They have the Japanese honeydew for desert so don't miss that out!
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Marcus Leong on Google
β β β β β Came here for their Restaurant Week menu. Food was good but maybe slightly overpriced. Really enjoyed the cuts of meat that were given though. They also serve tongue! Interesting.
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Sakthi Balan on Google
β β β β β Over priced yes - but just remember you're paying for an experience. And make sure the Kobe beef is available - unfortunately it wasn't when I visited. Otherwise its gonna be Miyazaki Beef. Overall spent 500οΌ for 2 pax - 1 meat platter, 1 seafood platter, 2 chawanmushis, 1 sushi assortment and dessert tiramisu. Uni was good but after 1 order they ran outta that too.
Still giving it a 4 coz I thing think can still be better but satisfactory from the way I see it.
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Sharon Chan on Google
β β β β β Beef is good in general, though the thick cut beef tongue sometimes is good and sometimes not so good. Not my first time here but the quality of the meat can be difficult at times. Overall the meat here is still not bad, but on a pricier side.
Service here can be improved though, they are slow even though there were only 1 other table other than mine.
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