Teppei Syokudo Takashimaya - 391 Orchard Road B2 Takashimaya Food Hall Ngee Ann City
3.5/5
★
based on 8 reviews
Contact Teppei Syokudo Takashimaya
| Address : | Singapore 238873 |
| Categories : | |
| City : | Teppei Syokudo Takashimaya |
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Quan Bin Yeo on Google
★ ★ ★ ★ ★ Tl;dr - The best thing in the Don is the wasibi.
I had to pause eating to write this review because I am THAT upset. "Signature" Kaisendon is now made smaller, and no longer made fresh on the spot.
Salmon chunks are larger and added more than the rest of the seafood selection. The Umami of marinade seem to have scaled down. And to add insult to injury, there were fish bone to some of the meat (have decided to not upload the photo because it will be gross of me to).
This place is no longer the old budget chirashi to go.
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V O on Google
★ ★ ★ ★ ★ Our fave teppei outlet, whenever the Japanese staff is around the standard of sashimi always seems better. Service from him also very very pleasant, very friendly to both my husband and myself! We really love teppei, very thankful they bring us quality chirashi at affordable prices!! To the person who wrote them a 1 star review (fyi Japanese omelette when eaten in Japan is eaten with toothpick/stick which u dont need to waste any single use cutlery) and I dont know why the need to mention $6.80, very big meh your money?
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Vanessa Liew on Google
★ ★ ★ ★ ★ Guys, you’re in Takashimaya. If you’re looking for an amazing Japanese meal, you already know this is not going to be it.
For chirashi-don with better quality, there’s a great place on the 5th floor of Taka. For katsu, there’s another restaurant at the basement who can give you better value for your $16.
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CL Ho on Google
★ ★ ★ ★ ★ Big disappointment:
a) half portion picture vs actual for signature chirashi, 7 to 8 tiniest salmon roe (smaller than the ready made sushi chain)
b) sashimi, bland, no umami and can't taste freshness
c) at $16 certainly not value
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Dominic Yeo on Google
★ ★ ★ ★ ★ Being a regular and long time customer, I am very sad to see the standard of their signature Kaisendon in a free fall. Portion of the sashimi covered only half the bowl, size of raw fish have considerable shrunk and the sauce in marination have gone bland. Miss the good old taste when they started and the old staff, esp the Japanese 店长 whom I heard have returned to his Tokyo hometown.
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GK Tan on Google
★ ★ ★ ★ ★ I have frequented this restaurant two months ago because it was the most empty one during lunch. I had udon and it was good. Therefore I am quite surprised that the reviews are mostly negative. Perhaps this is why there are no patrons during peak hours.
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Tony on Google
★ ★ ★ ★ ★ After patronizing from their main outlet in Tanjong Pagar for years, today is the last straw. I would never buy from Teppei again. I bought the signature kaisendon from the Takashimaya outlet and the portion of the sashimi is so little. Pathethic to be honest for a bowl that cost SGD 16. The staff told me they weigh the fish (which i did not see them doing) for each of the bowl but you dont need a weighing machine to see how little the portion is compared to last time. It is a really sad amount of sashimi scattered over the rice.
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Lukas Teo on Google
★ ★ ★ ★ ★ I have supported this stall for a long time but my past few visits and especially today is just disappointing. The ingredients are very little and the bowl is filled with so much rice. They even want to charge $0.30 for wasabi. The initial amount of wasabi given was just so little. Absolutely disappointing. I dun think i will support them again subsequently.
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