Xing Hua - 302 Tiong Bahru Rd

4.3/5 โ˜… based on 8 reviews

Contact Xing Hua

Address :

Singapore 168732

Phone : ๐Ÿ“ž +9779
Categories :
City : Xing Hua

Singapore 168732
C
CC F on Google

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decent hokkien food reasonably priced. The portion was very small but each cuisine is 7-10 so the price was acceptable. Definitely recommend the spinach and oyster pancake and pu tian noodles. But the dumplings are plain.
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Ty Nguyen on Google

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good ambience and fast serving . The menu is wide spread , love the sambal clam and bee Hoon .
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Jerree Cheong on Google

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Rating 3.3 for a reason. Customer service is bad. Other than that, no commend on the food(cause affected by the mood). I work in service line and shouting/talking loudly with colleague in front of a customer is a no no thing. ? but one more star for the old aunty who serve me, she is nice.
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Skye Cai on Google

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Ordered Large portion Chicken hotpot, added one portion of Lotus/ mushroom/ beef/ quail eggs/ Tofu. The beef only came 3pcs. Tofu 2 pcs. Lotus 5 pcs only.Total cost $56.
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Vincent Ong on Google

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Enjoyed my lunch here with my mom. Tasty and very minimal MSG. Favourite is the signature fish soup. Large potion of soup and lots of fish meat and yam slices. Also enjoyed the lychee pork, a bit dry but the sauce is good. Their dim sum chicken feet come in huge portion and the century egg tofu also quite big portion. The hairy gourd was fried with dried scallop which is quite nice too. The cashier was helpful. They donโ€™t have room temperature herbal bottled drinks but she brought a bowl of hot water to warm up the cold drink for my mom ??? overall great service great food and will definitely come back again.
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Don Lim on Google

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The tea only has a strong smell and no flavour, the bian rou soup is only eating thick flour wrapped with overcooked pork. The xiao long bao is like hawker fare. The clams taste frozen for too long. Only edible food is the fermented red wine chicken and fried cake. Not recommended.
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juchae on Google

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I love how they prepared the chilled cockles, very addictive. Pricing on a high side though at $9. The seaweed was fine and the oyster mee sua was unique (more soupy) unlike those from taiwan eateries. I would come back for the cockles!
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Mantou on Google

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Food wise ok not bad deserve 4 stars, but poor communication among their staff. The server who took my order didn't know that the special Xiao long bun no stock. Changed my ordered twice and because there a difference in price they need to refund me, so I ordered another item to off set the price. Another probably more senior Aunty came along to do the payment gave me an attitude that I'm very troublesome and hard up for the money. Wasn't it their fault that they didn't communicate, instead of apologizing I became a troublesome customer?

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